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Growth and physiological responses on drought stress in black gram (Vigna mungo L.)

Gayathri Gunasekaran, Ashok Subiramaniyan, Ashokkumar Natarajan, Selvakumar Gurunathan, Chandrasekaran Perumal

Food security is increasingly threatened by rapid growth in population and drastic climatic changes. Among the abiotic stresses intensified by climate......

Review Article | Cornous Biology Volume 2 , Issue 3

Growth and physiological responses on drought stress in black gram (Vigna mungo L.)

Gayathri Gunasekaran, Ashok Subiramaniyan, Ashokkumar Natarajan, Selvakumar Gurunathan, Chandrasekaran Perumal

Food security is increasingly threatened by rapid growth in population and drastic climatic changes. Among the abiotic stresses intensified by climate......

Review Article | Cornous Biology Volume 2 , Issue 3

Growth and physiological responses on drought stress in black gram (Vigna mungo L.)

Gayathri Gunasekaran, Ashok Subiramaniyan, Ashokkumar Natarajan, Selvakumar Gurunathan, Chandrasekaran Perumal

Food security is increasingly threatened by rapid growth in population and drastic climatic changes. Among the abiotic stresses intensified by climate......

Review Article | Cornous Biology Volume 2 , Issue 3

Growth and physiological responses on drought stress in black gram (Vigna mungo L.)

Gayathri Gunasekaran, Ashok Subiramaniyan, Ashokkumar Natarajan, Selvakumar Gurunathan, Chandrasekaran Perumal

Food security is increasingly threatened by rapid growth in population and drastic climatic changes. Among the abiotic stresses intensified by climate......

Review Article | Cornous Biology Volume 2 , Issue 3

Preparation and evaluation of value added functional flavoured milk using spirulina powder

Srushty O. Patil, Raman Seth

Background: The interest in spirulina lies due to its high level of protein and mineral content besides its excellent functionality and health promoti......

Research Article | Journal of Innovative Agriculture Volume 11 , Issue 2

Preparation and evaluation of value added functional flavoured milk using spirulina powder

Srushty O. Patil, Raman Seth

Background: The interest in spirulina lies due to its high level of protein and mineral content besides its excellent functionality and health promoti......

Research Article | Journal of Innovative Agriculture Volume 11 , Issue 2

Application of nanoparticles in agriculture and vegetable seed germination

Arivalagan Gomathi, Karri Rama Krishna, Iyadurai Arumuka Pravin, Alagarsamy Rameshkumar, Velayutham Thondaiman, Sundaresan Srivignesh

The potential revolutionary impact of nanoparticles in agriculture has made them the subject of considerable interest in recent years. This review inv......

Review Article | Journal of Innovative Agriculture Volume 11 , Issue 2

Application of nanoparticles in agriculture and vegetable seed germination

Arivalagan Gomathi, Karri Rama Krishna, Iyadurai Arumuka Pravin, Alagarsamy Rameshkumar, Velayutham Thondaiman, Sundaresan Srivignesh

The potential revolutionary impact of nanoparticles in agriculture has made them the subject of considerable interest in recent years. This review inv......

Review Article | Journal of Innovative Agriculture Volume 11 , Issue 2

Application of nanoparticles in agriculture and vegetable seed germination

Arivalagan Gomathi, Karri Rama Krishna, Iyadurai Arumuka Pravin, Alagarsamy Rameshkumar, Velayutham Thondaiman, Sundaresan Srivignesh

The potential revolutionary impact of nanoparticles in agriculture has made them the subject of considerable interest in recent years. This review inv......

Review Article | Journal of Innovative Agriculture Volume 11 , Issue 2

Application of nanoparticles in agriculture and vegetable seed germination

Arivalagan Gomathi, Karri Rama Krishna, Iyadurai Arumuka Pravin, Alagarsamy Rameshkumar, Velayutham Thondaiman, Sundaresan Srivignesh

The potential revolutionary impact of nanoparticles in agriculture has made them the subject of considerable interest in recent years. This review inv......

Review Article | Journal of Innovative Agriculture Volume 11 , Issue 2

Application of nanoparticles in agriculture and vegetable seed germination

Arivalagan Gomathi, Karri Rama Krishna, Iyadurai Arumuka Pravin, Alagarsamy Rameshkumar, Velayutham Thondaiman, Sundaresan Srivignesh

The potential revolutionary impact of nanoparticles in agriculture has made them the subject of considerable interest in recent years. This review inv......

Review Article | Journal of Innovative Agriculture Volume 11 , Issue 2

Application of nanoparticles in agriculture and vegetable seed germination

Arivalagan Gomathi, Karri Rama Krishna, Iyadurai Arumuka Pravin, Alagarsamy Rameshkumar, Velayutham Thondaiman, Sundaresan Srivignesh

The potential revolutionary impact of nanoparticles in agriculture has made them the subject of considerable interest in recent years. This review inv......

Review Article | Journal of Innovative Agriculture Volume 11 , Issue 2

Chlorophyll fluorescence imaging technique: horticultural perspective

Lal Rinmawii, Sukjai Dhar, Songthat William Haokip

Chlorophyll fluorescence is a quick, non-lethal, and low-cost approach for evaluating Photosystem II activity in plants. It is denoted by Fv/Fm. The r......

Review Article | Journal of Innovative Agriculture Volume 11 , Issue 2

Chlorophyll fluorescence imaging technique: horticultural perspective

Lal Rinmawii, Sukjai Dhar, Songthat William Haokip

Chlorophyll fluorescence is a quick, non-lethal, and low-cost approach for evaluating Photosystem II activity in plants. It is denoted by Fv/Fm. The r......

Review Article | Journal of Innovative Agriculture Volume 11 , Issue 2

Chlorophyll fluorescence imaging technique: horticultural perspective

Lal Rinmawii, Sukjai Dhar, Songthat William Haokip

Chlorophyll fluorescence is a quick, non-lethal, and low-cost approach for evaluating Photosystem II activity in plants. It is denoted by Fv/Fm. The r......

Review Article | Journal of Innovative Agriculture Volume 11 , Issue 2

LEDs lead the way: maximizing vegetable potential through photonics

Ramalingam Sri Harini, Ambethgar Anbu Sezhian, Iyadurai Arumuka Pravin, Alagarsamy Ramesh Kumar, Sundaresan Srivignesh

Vegetables are considered protective foods as they are rich in vitamins, minerals and supply essential amino acids that our body cannot synthesize alo......

Review Article | Journal of Innovative Agriculture Volume 11 , Issue 2

LEDs lead the way: maximizing vegetable potential through photonics

Ramalingam Sri Harini, Ambethgar Anbu Sezhian, Iyadurai Arumuka Pravin, Alagarsamy Ramesh Kumar, Sundaresan Srivignesh

Vegetables are considered protective foods as they are rich in vitamins, minerals and supply essential amino acids that our body cannot synthesize alo......

Review Article | Journal of Innovative Agriculture Volume 11 , Issue 2

LEDs lead the way: maximizing vegetable potential through photonics

Ramalingam Sri Harini, Ambethgar Anbu Sezhian, Iyadurai Arumuka Pravin, Alagarsamy Ramesh Kumar, Sundaresan Srivignesh

Vegetables are considered protective foods as they are rich in vitamins, minerals and supply essential amino acids that our body cannot synthesize alo......

Review Article | Journal of Innovative Agriculture Volume 11 , Issue 2

LEDs lead the way: maximizing vegetable potential through photonics

Ramalingam Sri Harini, Ambethgar Anbu Sezhian, Iyadurai Arumuka Pravin, Alagarsamy Ramesh Kumar, Sundaresan Srivignesh

Vegetables are considered protective foods as they are rich in vitamins, minerals and supply essential amino acids that our body cannot synthesize alo......

Review Article | Journal of Innovative Agriculture Volume 11 , Issue 2

LEDs lead the way: maximizing vegetable potential through photonics

Ramalingam Sri Harini, Ambethgar Anbu Sezhian, Iyadurai Arumuka Pravin, Alagarsamy Ramesh Kumar, Sundaresan Srivignesh

Vegetables are considered protective foods as they are rich in vitamins, minerals and supply essential amino acids that our body cannot synthesize alo......

Review Article | Journal of Innovative Agriculture Volume 11 , Issue 2